With a population of over 680,000 people, Massachusetts is one of America’s oldest cities. Having played a key role in the American Revolution, you can feel the cultural and historical importance of the city through its architecture, people and - maybe most importantly - its food!
The city, notoriously keen on cooking, is home to some surprising facts about America’s favorite past time. For example, happy hour has been banned in the city since the 1980s and one of its suburbs is actually the namesake of the delicious Fig Newton.
Housing America’s first chocolate factory and nicknamed Beantown, Boston actually saw a deadly molasses incident back in 1919.
Needless to say, the cooking scene in Boston has been born out of a love of ingredients and a tradition of cooking - which is what makes it the perfect place to start practicing some of your pastry, culinary arts or knife skills!
This guide will help you find the perfect cooking class for your budget, whether you’re looking for a date night idea or want to find somewhere to host your team building events.
Here are some more private cooking classes in the US!
Cooking Classes for Newbies
One of the great things about living in Boston is the amount of variety you’ll be able to find in just about anything. Cooking classes are no exception: from cooking methods to pairings and tastings, deciding what class to take can be overwhelming. Check out some of these upcoming classes and discover your inner sous chef!
Summer Cooking with a Young Chef
If you’re familiar with Saltbox Kitchen, you’ll be happy to know that the family’s farm owns a 10-acre farm where they offer cooking weekly cooking classes alongside a professional chef.
If you’re looking for a cooking school during the summer, this is the perfect spot for you. Starting at 90 dollars a class, you’ll be able to choose from a selection of courses, from preserving food to an Oktoberfest themed dinner party.
Hot to Cook Cambodian-French Cuisine
If you’re looking for somewhere to have your private events or simply want to know about world home cooking, check out Elephant Walk. Located in South End, you’ll be able to choose from a weekly class schedule on classes for French and Cambodian cooking tips and recipes. Classes start at 76 dollars.
Middle-Eastern Cooking Skills
Want to spice up your Monday routine? Expand your knowledge beyond Tuscany wine pairings or weeknight frozen meals and get to Sofra’s lessons for home cooks. Covering topics like the Turkish meze and baklava, classes are held every Monday.
Private Cooking for Couples
If you’re sold upon hearing that classes include mimosas, you’ll be sure to love Duck Soup. Located inside their neighborhood store, these culinary classes cover everything from lazy Sunday brunches to steakhouse nights.
As an added bonus, you’ll be able to shop in their store afterward for some delicious Tuscan wines, quirky pots and more!
Farm to Table Cooking
If you’re interested in Italian cuisine, seasonal ingredients or sustainability, Boston offers many different options. Eataly, with multiple locations throughout the world, is a place where you can learn how to make fresh pasta, have a wine tasting and have family-style snacks all in one place!
If you want to keep the market vibes going, make sure to check out The Kitchen at the Boston Public Market. Starting with great ingredients and exploring food preparation you’ll be able to take advantage of a number of workshops and events held at this local market.
From street food to making pintxos, make sure to reserve your spot and check out their class calendar.
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Cooking With Professionals
Whether you’re looking for classes for kids or want to learn skills such as bread making, sometimes the best option can be booking a private class with a professional in the industry. Luckily, Boston is the perfect city to get the cooking experience you’ve been dreaming of. Here are some of the best private cooking lessons you’ll find in the Boston area!
Chef’s Kitchen on Main
Want to have an event for friends, family or colleagues? From creole inspired appetizers to fresh strawberry shortcake and tiramisu, this cooking school offers intimate cooking classes and a private dining room for eating your creations afterward! You can either rent the kitchen out for your own private events or take one of their public classes on a four or three day a month basis. Prices for these classes start at 50 dollars a lesson.
If you’re looking for tapas ideas, recipes for fettuccine or want to give a gift certificate for cooking classes as a gift - finding a lesson at Joyful Kitchen can be the perfect place to go! Hosting private classes at their cooking studio and boutique, you’ll be able to take classes starting at 95 dollars per lesson. These private lessons typically last for 3 hours.
From paella to kids cooking lessons, Cozymeal is a platform that hosts listings of cooking parties and private classes in over 40 cities throughout the US. If you’re looking for gift certificates as holiday gifts or want to find kids cooking classes for you and your child - Cozymeal has over 120 courses to choose from in the Boston Area.
Classes start at 65 dollars and can be found for a variety of dates!
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School of Culinary Arts
For those looking to sign up for a cooking school, either to pursue a degree in culinary arts or to simply advance your skills, attending culinary programs at a cooking institute can be the best way to go.
While you will have to read up on the cancellation policy or mailing list features, here’s a basic overview of some of the best cooking programs in Boston!
From cooking with kids to offering cooking camps for adults, the Culinary Underground cooking school will leave you with the skills you need to start getting creative in the kitchen. Also, open for private events, this culinary school strives to instill their students with a deep appreciation of the food creation process - from farm to plate.
The team is made up of a group of dedicated chefs that specialize in baking, pastry, global cuisines and more. Classes average at 75 dollars per lesson and typically last 3 hours.
ArtEpicure Cooking School
If you’re looking for an intimate, professional cooking school in the greater Boston area, ArtEpicure offers a variety of classes every month for those looking to spice up their weekly menus. Guided by professional cooks, you’ll be able to take advantage of classes covering everything from Mediterranean vegetarian to dishes from Normandy.
Like many of the culinary experiences on this list, ArtEpicure focuses on sustainability and, whenever possible, use locally raised meats and seasonally available ingredients. Make sure to check out their class schedule for upcoming courses!
Cambridge School of Culinary Arts
Offering professional degree and recreational programs as well as private events, you will be able to find classes for all types of students at the CSCA. With courses aimed at adults and teens, you’ll be able to learn skills such as cheesemaking and gluten-free baking.
If you’re interested in making more than caramelized walnuts and fresh pizza, you can also make cooking your profession with their range of certification programs. Make sure to check out their website for more information about their academic calendar, instructors, tuition fees and more.
Look for more cooking class options in NYC!
Learning Cooking Techniques Online
Interested in learning how to cook but don’t necessarily have the time in your schedule or wallet? Taking cooking classes online can be the perfect way to advance your skills. Here are some cooking classes you can find online to get you started
Hosting a variety of different tutorials in an array of different subjects, Udemy offers cooking classes in a wide variety of subjects that are available in video format. While prices vary per class, you can expect to pay between 15 and 100 dollars.
The Kitchn Cooking School
Yes, that is not a typo. Kitchn offers 20 days of 20 different lessons on everything from knife skills to baking. Enroll online for more information.
The New York Times Cooking School
Signing up for the NYT can give you complete access to hundreds of different recipes curated by the food staff at NYT. Completely available online, along with ingredients and cooking time, you’ll be able to choose what you learn and when you want to learn it.