I pick up students with every step of it like Ike the never enter I kitchen from up to bottom
I love to do experiments on food and I teach students by showing them practical n I always use ingredients which are easily available at home.
I like to break everything down to the point where your getting taught something simple at first then gradually building your way up to the stuff you need help with.
It's base on practice or practical but it's come true by practice which is through by base on not book ...
I try to give lectures in a fun way so that students can learn easily and try to grab knowledge as much as they can
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